Wood Smoked Shredded Ham Frittata

Wood Smoked Shredded Ham Frittata

Cook Time: 30 minutes
Serves: 4


  • 1 pack of Brady Family Just Add Wood Smoked Shredded Ham
  • 1 teaspoon olive oil
  • 1 small onion, diced
  • 6 eggs
  • 140g broccoli florets
  • Handful of grated cheddar
  • 120ml of milk


  1. In a large pan, heat olive oil over a medium heat. Add the chopped onions and cook until soft.
  2. Add the broccoli, grated cheese, and a good helping of Brady Family Just Add Shredded Ham.
  3. In a mixing bowl, whisk eggs and then add milk. Season with salt and pepper.
  4. Pour the egg mixture into the pan and gently cook for 7-8 minutes or until the edges begin to set and the underside is cooked.
  5. When the underside is cooked, finish the frittata off under a grill until the top is slightly browned and the eggs are set.