Brady Family Ham Salad

INGREDIENTS:

• 3 cups of Brady Family Traditional Torn Ham
• 2 hard cooked eggs, chopped
• 2 tablespoons finely chopped celery
• 4 teaspoons sweet pickle relish
• 2 teaspoons finely chopped onion
• 1 cup mayonnaise
• 1 tablespoon prepared yellow mustard

METHOD:

1. Mix Brady Family Traditional Torn Ham, eggs, celery, pickle relish, and onion together in a bowl.
2. Combine mayonnaise and mustard together in a separate bowl; pour over ham mixture.
3. Stir to coat. Refrigerate until serving time.
4. Serve with salad or on brown bread.