Easy sweet & spicy DIY pizza
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Serves 2-4
This crowd-pleasing pizza brings all the flavour with zero fuss. Using shop-bought bases and sauce, it’s all about the toppings: sweet pineapple, fiery nduja, Brady Family Shredded Ham, and Green Farm Chargrilled Chicken Pieces, all finished with plenty of melty mozzarella and a sprinkle of Parmesan. Pop it in the oven and top with fresh rocket for a speedy, satisfying dinner.
INGREDIENTS
For the pizza
- 2 shop-bought pizza bases
- 1 tub of shop-bought pizza sauce
- 1 tsp dried oregano, optional
- 1 pack of Brady Family Wood Smoked Shredded Ham
- 1 pack of Green Farm Chicken Pieces
- 250g mozzarella, grated
- 50g Parmesan, grated
- Pineapple chunks
- Hot honey
To serve
- 2 handfuls of fresh rocket leaves
METHOD
- Spread two tablespoons of pizza sauce over the top of each pizza base. Sprinkle each with dried oregano if using.
- Top with a good scattering of grated mozzarella and Parmesan.
- Add the Brady Family Wood Smoked Shredded Ham and Green Farm Chicken Pieces, followed by the pineapple.
- Preheat the oven and bake the pizza according to the pizza base pack instructions until golden brown and bubbling.
- Top with a drizzle of hot honey and a handful of fresh rocket and enjoy right away.